Breakfast

  • Vietnamese Yogurt Recipe in the Instant Pot (Da-Ua)

    March 30, 2018Van

    I have being eating Vietnamese Yogurt my whole life, my mom used to make this when I was a kid, she would make them in little baby food jars and cultured them in the oven.  It was always my favorite yogurt, I started making it myself 20 years ago – I first started by using…

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  • Instant Pot Hard Boiled Eggs Recipe

    March 28, 2018Van

    I’ve made hard boiled eggs in my Instant Pot so many times, I was using the 5-5-5 method that everyone talked about, but there was usually bursted eggs and sometimes a few of egg whites would be mushy. I started using the Low Pressure setting and I prefer it more, the egg shells still peel…

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  • Instant Pot Greek Yogurt Recipe

    March 27, 2018Van

    Greek Yogurt is one of the most popular styles of yogurt — it’s thick, creamy and has that lovely tart yogurt flavor. Beyond the glorious taste and texture, it packs a nutritious punch found in few foods. With a high protein content and low sugar—plus all those great probiotics—this is a must make for your…

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  • Frozen Yogurt Bears Recipe

    March 13, 2018Van

    I make yogurt in my Instant Pot (recipe here) every week and I’m always trying to find fun ways to get my kids to eat it. I already had these gummy bear molds (link to ones I used here) from making Elderberry Gummy Bears so I thought my kids would enjoy having some Frozen Yogurt…

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  • Coconut Yogurt Recipe for the Instant Pot (Dairy-Free Yogurt)

    March 4, 2018Van

    My dear friend Roxanne requested a Coconut Yogurt recipe so I developed this for her. Unlike dairy milk, coconut milk doesn’t ever firm up on it’s own when you culture it, it needs thickeners to make it more similar to the texture of traditional yogurt. You have two options for coconut yogurt, you can make…

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  • Strawberry Yogurt Smoothie Recipe

    February 8, 2018Van

    I make yogurt every week in my Instant Pot, I started making these smoothies to change things up a bit and it’s perfect for a quick breakfast. They’re also a big hit with my kids, I love that I can give them a drink that’s nutritious, packed with vitamins and probiotics. I make them ahead…

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  • EASY Instant Pot Yogurt Recipe – No-Boil Method

    February 7, 2018Van

    My love of yogurt has lead to me making it obsessively for the past twenty years. I’ve made every kind of yogurt under the sun; and what I’ve discovered here is by far the EASIEST and quickest method. You can use Fairlife brand Ultra Pasteurized milk, so you don’t have to heat it up before…

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  • Beijing Yogurt Recipe – Sweet & Tart Drinkable Yogurt

    February 2, 2018Van

    I love yogurt. Whenever I see a new form of this cultured treat, I have the urge to test it out and compare it to my list of all time favorites. Beijing Yogurt requires no spoon because it’s a drinkable yogurt, it’s sweet and tart at the same time – absolutely delicious! In China its…

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  • French Style Potted Yogurt Recipe, No-Boil Method – Copycat of La Fermière Yogurt

    December 29, 2017Van

    This French Potted Yogurt is the most decadent yogurt, it’s thick, creamy and smooth. This recipe uses ultra-pasteurized half and half, so there is no need to boil it before incubating. Each serving is individually cultured in the glass “pots” to preserve the thick creamy texture.  If you’re a fan of La Fermière Yogurt that comes…

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  • Instant Pot Egg Bites Recipe, Copycat of Starbucks Bacon & Gruyere Sous Vide Egg Bites

    December 26, 2017Van

    The hype for Starbucks Egg Bites is real! I reverse engineered this recipe by looking at their list of ingredients for the Bacon & Gruyere Egg Bites and experimented with timing and proportions. This is the closest I’ve come to the original Starbucks ones, my husband says they are even better than Starbucks! If you…

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