Instant Pot Congee / Rice Porridge made with Cooked Rice Recipe

March 1, 2020Van
Blog post

Prep time: 1 minute

Cook time: 10 minutes

Serves: 4

If you have left over cooked rice, use it to make congee / rice porridge quickly using the Instant Pot. If you want to make congee from scratch, check out my recipe here.

Instant Pot Congee / Rice Porridge made with Cooked Rice Recipe

Instant Pot Congee / Rice Porridge made with Cooked Rice Recipe

Be sure to click on the accessories list below to get the most out of your Instant Pot.
Best Instant Pot Accessories List

Print Recipe

Instant Pot Congee / Rice Porridge made with Cooked Rice Recipe

  • Prep time: 1 minute
  • Cook time: 10 minutes
  • Serves: 4

www.foodisafourletterword.com

Ingredients

  • 2 Cups Cooked Rice
  • 3 Cups Water

Method

  • 1)

    Pour 3 Cups of Water into the Instant Pot and add 2 Cups of Cooked Rice. Stir it up to break up any clumps. Seal the lid and Choose High Pressure for 10 minutes. When the timer is up, wait 5 minutes before switching the knob to venting. Once the pin has dropped, open the lid and stir gently – if you like the texture thinner you can add a little bit of water. Enjoy with sides such as spicy fermented bean curd, pork or chicken floss, Chinese pickled cucumbers, salted duck eggs, or youtiao / Chinese doughnuts.

    **You can make a different amount by keeping the same proportions of 1 Cup of Cooked Rice to 1½ Cups Water.

↓ Supplies to make this recipe ↓

  







2 Comments

Comment ReplyCancel Reply

Your email address will not be published. Required fields are marked *

Previous Recipe Next Recipe