After seeing Yogurt Custard Toast pop up so many times on TikTok I was intrigued! I gave it a try and I’ve adjusted to taste much better than the other recipes floating around, I use slightly less yogurt and more sweetener to balance out the flavors more. If you love matcha like I do, you can make a matcha version by adding some matcha powder to the custard. From start to finish, this takes under 10 minutes to make – so it’s perfect for breakfast or a quick snack. *Watch my 25-second Instagram Recipe Video here
Yogurt Custard Toast Recipe
Prep time: 2 minutes
Cook time: 5 minutes
Serves: 2
Yogurt Custard Toast Recipe
- Prep time: 2 minutes
- Cook time: 5 minutes
- Serves: 2
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Ingredients
- 2 Tablespoons Greek Yogurt
- 2 Tablespoons Honey, Maple or Agave
- 1 Large Egg
- Fresh Berries
- 2 Thick Slices of Brioche or Soft Bread
Method
- 1)
Pre-heat Air Fry or Oven to 350°F. Use the back of a spoon to press down the center of the bread to make a well for the custard and set aside.
*Watch my 25-second Instagram Recipe Video here
- 2)
In a bowl, add 1 Large Egg, 2 Tablespoons Greek Yogurt, 2 Tablespoon Honey and stir to mix well. *You can make a matcha version by sifting in ½ Teaspoon of Matcha Powder. Spoon the custard into the center of each slice of bread and top with berries.
- 3)
Air Fry at 350°F for 6 Minutes or bake in a 350°F oven for 10-12 Minutes. The custard should be set and starting to slightly brown on the top. Let the toast cool for a few minutes before enjoying.
*Timing might be a little different depending on your air fryer model – add more baking time if needed
↓ Supplies to make this recipe ↓