Hawaiian Garlic Shrimp Recipe (Copycat of Geste Shrimp Truck)

Method

• 1)

  In a large bowl add 2 Teaspoons Paprika, ¼ Teaspoon of Cayenne Pepper, ½ Teaspoon of Fine Sea Salt and ¼ Teaspoon Ground Black Pepper and mix well. Add the shrimp and coat well with the seasoning.

  *Watch my short Instagram Recipe Video here

• 2)

  In a large skillet, add 5 Tablespoons of Butter. Turn the heat to med-high, once the butter is melted add the minced Garlic and cook just until they start turning light golden, then immediately pour the garlic and butter into a heat safe bowl.

• 3)

  Using the same pan, add 2 Tablespoons of Olive Oil and use high heat. Cook the shrimp for about 3 minutes on each side or just until they’re almost cooked through. Add 2 Tablespoon of Water and 1 Teaspoon Lemon Juice and scrape the bottom of the pan. Add the reserved garlic butter and toss well to coat the shrimp (avoid overcooking the shrimp)

• 4)

  Add chopped cabbage to a serving plate, place garlic shrimp on top of the cabbage and spoon over the garlic butter, top with chopped green onions and serve with scoops of rice, Crab Mac Salad and a couple lemon wedges. Enjoy!