Appetizers
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Continue ReadingMake this delicious Taiwanese Popcorn Chicken at home, these are just like the ones you can get at night markets or boba shops. Extra flavorful and the crust is light and super crispy – it’s the perfect snack.
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Continue ReadingI’ve made these loaded potato skins 20+ times now and they are always a huge hit with the entire family so I figured I better write up the recipe for them! They require the use of the Instant Pot + Oven, but so worth the effort. Be sure to click on the accessories list below…
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Continue ReadingAnytime I make these for my family, thy are gone in about 5 minutes! It’s just one of those dishes that every loves – these cheesy potato wedges are super quick and easy to make using an air fryer oven – from start to finish you’ll have this delicious plate in about 30 minutes. I…
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Continue ReadingThis is an awesome way to use up salmon skin if you’re breaking down a whole salmon or if you’re lucky enough to live by H-Mart, they sell 2lbs packages of salmon skin for $5. When you roast these at high heat on the lowest rack of your oven, the skins turn out extra crispy…
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Continue ReadingThese air fried Vietnamese Wings are sweet, sticky and garlicky – the secret ingredient, Red Boat Fish Sauce provides the umami and balances so well with the other ingredients. Don’t worry, they don’t taste fishy, just sweet & savory! Fry the garlic until they are light golden, don’t let them burn or they will taste…
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Continue ReadingThese Honey Soy Garlic Wings are so delicious, they are sweet, savory and sticky! Make these easily with an air fryer – baking powder + cornstarch make the wings extra crispy. I air fried the wings in an Instant Omni Pro, but any air fryer oven should work well. If you have the basket type,…
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Continue ReadingThese Parmesan Garlic Chicken Wings are super easy to make in an air fryer – the wings come out perfectly golden and crisp. I use an Instant Omni Plus Oven (check current price here), but this recipe should work well in any Air Fryer Oven.
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Continue ReadingThese air fried Lemon Pepper Wings are very easy to prep and turn out perfectly crisp. Toss them in a lemon butter sauce and sprinkle on some Lawry’s Lemon Pepper Seasoning and you’ll have wings better than the restaurants! I use an Instant Omni Pro Oven (check current price here), but this recipe should work…
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Continue ReadingI grew up eating Chick-fil-A. If a PhD existed in chicken nugget eating, I’d certainly have one. The nuggets at Chick-fil-A are quite unique. Little texture, but a certain flavor you’re hard pressed to find anywhere else. No, the secret ingredient isn’t pickle juice like many people think, it’s actually MSG and A LOT of…
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Continue ReadingThis is a copycat of my favorite sauce from Chick-fil-A: Honey Roasted BBQ Sauce – this version is actually even more delicious homemade. I use it as a dipping sauce for my homemade Chick-fil-A Nuggets (recipe here). Use a standard BBQ sauce like Sweet Baby Ray’s for the most similar flavor to Chick-fil-A’s, but you…
Hi everyone! I’m Van, the creator and recipe developer for FOOD is a Four Letter Word. Follow this page for delicious & eclectic recipes. I hope you find something that you enjoy making on here.
-Van
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