Prep time: 5 minutes
Cook time: 30 minutes
Serves: 16 Wings
These air fried Lemon Pepper Wings are very easy to prep and turn out perfectly crisp. Toss them in a lemon butter sauce and sprinkle on some Lawry’s Lemon Pepper Seasoning and you’ll have wings better than the restaurants!
I use an Instant Omni Plus Oven (check current price here), but this recipe should work well in any Air Fryer Oven.
In a large bowl, combine 2 Teaspoons Baking Powder, ¼ Teaspoon Kosher Salt & 1 Tablespoon Cornstarch. Toss the wings to coat. Brush the basket with a little bit of oil so the wings don’t stick and place the wings into the basket.
**Make sure you are using Baking Powder and NOT Baking Soda – baking soda will make the wings inedible.
Choose Air Fry at 400°F for 30 Minutes, flip half way through (you can add 5 Minutes if you want them crispier). Melt 3 Tablespoons Salted Butter in a large sauce pan, once the butter has melted, add 1 Teaspoon Lemon Juice and stir to combine. Toss the wings in the lemon-butter sauce and sprinkle Lemon Pepper Seasoning generously on all the wings making sure there’s an even coating. Serve with lemon wedges & Enjoy!
Hi everyone! I’m Van, the creator and recipe developer for FOOD is a Four Letter Word. Follow this page for wonderful eclectic recipes, baking inspiration, Trader Joe’s & Instant Pot recipes. I hope you find something that you enjoy making on here. Like my Facebook Page below to get updates when I post a new recipe.
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