This is a super simple recipe to make Coconut Flavored Whipped Cream – it’s flavored and stabilized by using Jell-O Instant Coconut Cream Pudding mix. Use this for cheesecake and pie topping or frost cupcakes and cakes with it. This…
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When it gets cold and rainy I always think back to my beautiful memories of Maui. My husband and I spent every waking moment swimming in the warm water and then hunting for unique eats. The food in Maui was…
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For Christmas, my neighbors gave us this awesome jar of aromatics to simmer – this is honestly one of my favorite gifts I’ve ever received! Since the Instant Pot has a slow cooker function, I though it would be perfect…
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I confessed my love of Good Humor once before with my Strawberry Shortcake Cheesecake recipe, now let me do it again. Something about their ice cream bars inspires me. It’s the packaging, the history—and most of all—the delectable flavor combinations.…
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This is the easiest 2-ingredient Vegan Yogurt recipe to make – the key ingredient is the Ripple brand vegan milk – it’s a plant-based milk that has pea protein. You can find Ripple Milk at Target, Sprouts, Whole Foods and…
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Cheesecake is already one of the best desserts you can have, but have you tried Frozen Cheesecake yet? It’s so amazing, the texture is still creamy – but there’s more of a bite since it’s frozen. You start off by…
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Coddled Eggs, one of the most delicious egg dishes you will ever have. They are similar to poached eggs, but they are poached in cream and butter & can be topped with other delicious breakfast items like bacon or smoked…
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I grew up eating Chick-fil-A. If a PhD existed in chicken nugget eating, I’d certainly have one. The nuggets at Chick-fil-A are quite unique. Little texture, but a certain flavor you’re hard pressed to find anywhere else. No, the secret…
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This is a copycat of my favorite sauce from Chick-fil-A: Honey Roasted BBQ Sauce – this version is actually even more delicious homemade. I use it as a dipping sauce for my homemade Chick-fil-A Nuggets (recipe here). Use a standard…
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This is a simple and yummy quick bread recipe that only uses 3 ingredients: Haagen-Daaz Ice Cream, Self Rising Flour & Sugar. It took my 3 year old daughter 5 minutes to mix up the batter – we used Vanilla…