Chocolate Whipped Cream Recipe
Prep time: 5 minutes
Serves: 2 Cups Whipped Cream
Chocolate Whipped Cream Recipe
- Prep time: 5 minutes
- Serves: 2 Cups Whipped Cream
www.foodisafourletterword.com
Ingredients
- 1 Cup Heavy Whipping Cream
- ¼ Cup Powdered Sugar
- 1 Tablespoon Cocoa Powder
Method
- 1)
Make sure you heavy whipping cream is very cold. If it’s hot in your house, it’s also a good idea to place the mixing bowl and whisk into the freezer for 10 minutes. Pour the cream into your mixing bowl. Use the whisk attachment and whisk on high until it’s slightly thickened.
- 2)
Add ¼ Cup of Powdered Sugar and 1 Tablespoon of Cocoa Powder and continue to whisk on high until stiff peaks form. Avoid over-whisking or it will turn grainy.
↓ Supplies to make this recipe ↓
Hi everyone! I’m Van, the creator and recipe developer for FOOD is a Four Letter Word. Follow this page for delicious & eclectic recipes. I hope you find something that you enjoy making on here.
-Van
Shop Unique + Cool Kitchen Gadgets
