Asian
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Continue ReadingThese delicious Dark Chocolate Mochi Brownies are mix between Hawaiian Butter Mochi + Chocolate Cake. The brownies have a bouncy and slightly chewy texture from the Sweet Rice Flour. Since the main flavor component comes from the cocoa powder, it’s important to use a really good quality cocoa powder (Hershey’s is not going to cut it!). So…
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Continue ReadingThese Ube Mochi Waffles are inspired by the Trader Joe’s Ube Mochi Pancake Waffle Mix. I was only able to buy them once before they sold out at all my local Trader Joe’s – I was determined to figure out how to make these myself. It took a few trials, but I’m really happy with…
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Continue ReadingThis is a twist on the classing Dutch Baby Pancake – made with Pandan paste & coconut milk. Pandan is derived from a tropical plant that grows in Southeast Asia, the flavor profile can be compared to a mild vanillaesque essence + coconut. It’s an impressive looking dish that’s extremely easy to put together.
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Continue ReadingThis is a copycat recipe for the popular probiotic drink Yakult – it’s a delicious drink that has a refreshing citrus flavor and contains the exclusive strain Lactobacillus casei Shirota which is beneficial for your digestive system (learn more about the company here). Yakult was first released in the city of Fukuoka, Japan in 1935…
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Continue ReadingThe perfect cake for anyone who loves matcha green tea – it’s also one of easiest desserts you can make, no-baking required. The frosting is matcha whipped cream, the cookies soften up and become the “cake” layers – so simple, but delicious! My kid’s have always loved the classic icebox cake made with regular Oreos,…
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Continue ReadingThis Pandan Whipped Cream takes under 5 minutes to make, it’s a perfect topping or filling for pandan waffles, cakes, cupcakes, and cream puffs. Pandan is derived from a tropical plant that grows in Southeast Asia, the flavor profile can be compared to a mild vanillaesque essence + coconut.
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Continue ReadingEasy air fried Teriyaki Chicken Wings, these delicious wings are light and crispy tossed in a thick, sweet teriyaki sauce. I use an Instant Omni Plus Oven (check current price here), but this recipe should work well in any Air Fryer Oven.
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Continue ReadingHere’s my version of the most trendy coffee drink, Dalgona Coffee went viral on TikTok and Instagram – with everyone, their mom and the grandma making this! The name comes from Dalgona candy, a popular street snack in South Korea – even though they don’t have anything to do with each other. Whipped coffee &…
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Continue ReadingThis is a quick and easy method to broil salmon an an air fryer. I use an Instant Omni Plus Oven (check current price here), but this recipe should work well in any Air Fryer Oven.
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Continue ReadingThese air fried Vietnamese Wings are sweet, sticky and garlicky – the secret ingredient, Red Boat Fish Sauce provides the umami and balances so well with the other ingredients. Don’t worry, they don’t taste fishy, just sweet & savory! Fry the garlic until they are light golden, don’t let them burn or they will taste…
Hi everyone! I’m Van, the creator and recipe developer for FOOD is a Four Letter Word. Follow this page for delicious & eclectic recipes. I hope you find something that you enjoy making on here.
-Van
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