Vegetarian
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Continue ReadingThis is a super simple recipe for Strawberry Frozen Yogurt using only 3 ingredients: frozen strawberries, Greek yogurt and sugar. You’ll need a high powered blender with a tamper like a Vitamix or NuWave Infinity Blender to make this. It’s very delicious and so much healthier than any fro-yo shop. You can use honey, agave,…
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Continue ReadingButter Mochi is a very popular treat in Hawaii, it’s made with Mochiko (Japanese Sweet Rice Flour) and a few other ingredients typically used to make cake. It’s the perfect example of modern day Hawaiian cuisine (local food) which is a fusion from multiple ethnic groups. I’m going to show you how to make Ube…
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Continue ReadingThis is a super simple and easy way to make Vietnamese Coffee Ice Cream without an ice cream maker. You only need 3 ingredients: heaving whipping cream, sweetened condensed milk and instant Vietnamese coffee. If you love cà phê sữa đá / Vietnamese iced coffee, this tastes just like it! The ice cream is very…
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Continue ReadingThis is a super simple recipe for Air Fried Brussels Sprouts. You can also drizzle on balsamic glaze to enhance this dish! I use this Balsamic Glaze from Trader Joe’s – it’s sweet & tangy, adds a wonderful flavor to the brussels sprouts
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Continue ReadingDid you know that it’s super easy to regrow green onions from scraps? This is after 9 days
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Continue ReadingThis is a super easy recipe for delicious, homemade Coconut Syrup. It’s a perfect syrup for waffles & pancakes – especially ube mochi waffles. You could also use this as a drizzle for ice cream or as a sweetener for coffee. This is inspired by the coconut syrup served at King’s Hawaiian Restaurant in Torrance,…
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Continue ReadingNo-Bake Strawberry Icebox Cake 🍓 one of the easiest cakes you will ever make! Only 4 ingredients needed. This is my Winning Recipe for Trader Joe’s #TJsStrawberryContest on Instagram🍓 I had so many recipe ideas for this contest, but I decided on this one because of the simplicity and how tasty it turned out! This…
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Continue ReadingEvery year on April 22, Earth Day marks the anniversary of the birth of the modern environmental movement in 1970. I made a Matcha & Blue Spirulina Latte to celebrate Earth Day. I tried to make it look like the earth, how do you think I did? *Watch my 30-second Instagram video here Simple ways…
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Continue ReadingDirty Matcha Latte aka Matcha Espresso Fusion at Starbucks, this is my husbands favorite mid-day drink (he has it unsweetened though) – it only takes me about 2 minutes to make since I use Trader Joe’s Cold Brew Concentrate, but you can also use a shot of espresso instead.
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Continue ReadingEgg Bites have become one of the most popular dishes for breakfast or high protein snack. Most people know of them from Starbucks, but you can buy them at grocery stores and even Costco now. Egg Bites are similar to frittatas, but the texture is smoother and creamier. I’m going to show you how to make…
Hi everyone! I’m Van, the creator and recipe developer for FOOD is a Four Letter Word. Follow this page for delicious & eclectic recipes. I hope you find something that you enjoy making on here.
-Van
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