Chocolate Hazelnut Brownie Recipe

October 25, 2022Van
Blog post

Prep time: 5 minutes

Cook time: 30 minutes

Serves: 9

If you love chocolate + hazelnut, try out these amazing brownies! They’re dense, chewy with ribbons of chocolate hazelnut spread throughout… so delicious!

I used Nucolato Chocolate Hazelnut Spread – it’s a better, more delicious version of Nutella. The hazelnut flavor is much stronger and there’s no palm oil & no sugar added!
Chocolate Hazelnut Brownie Recipe

Chocolate Hazelnut Brownie Recipe

Chocolate Hazelnut Brownie Recipe

Chocolate Hazelnut Brownie Recipe

Print Recipe

Chocolate Hazelnut Brownie Recipe

  • Prep time: 5 minutes
  • Cook time: 30 minutes
  • Serves: 9

Ingredients

  • ½ Cup Chocolate Hazelnut Spread
  • 1½ Cups All Purpose Flour
  • ½ Cup Salted Butter, melted
  • 1 Cup Brown Sugar, packed
  • 2 Large Eggs
  • ½ Teaspoon Baking Soda
  • ½ Cup Chopped Dark Chocolate

Method

  • 1)

    Preheat oven to 350°F and line an 8×8 inch pan with parchment paper. In a mixing bowl, add ½ Cup melted Salted Butter, 1 Cup Packed Brown Sugar and 2 Large Eggs, stir with a whisk until smooth. Add 1½ Cups All Purpose Flour + ½ Teaspoon Baking Soda, stir until smooth.

  • 2)

    Add ½ Cup Chopped Dark Chocolate and fold into the batter. Lastly add ½ Cup Chocolate Hazelnut Spread, gently fold the batter 2-3 times with a spatula to keep the swirls. Pour into the baking pan and bake at 350°F for 30 minutes. Let it cool completely before removing from pan and cutting. Enjoy!

↓ Supplies to make this recipe ↓

 










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