If you love celebrating Mardi Gras with a King Cake, then this cheesecake is for you!!! All the flavors and visual appeal of a King Cake transformed into a beautiful, creamy cheesecake with a cinnamon roll crust. I hope everyone enjoys Fat Tuesday with this slice of deliciousness.
If you’re looking for my Traditional King Cake Recipe, check it out here and use the Instant Pot to proof your dough.
Use Annie’s Organic Cinnamon Rolls to make an easy crust, out of all the canned rolls, Annie’s had the best texture and flavor.
This silicone sling makes is very easy to load and lift out the cheesecake pan (purchase here).